Rural business and farmers

Above Brighton and around Lewes, the landscape of the downs is shaped by farming. This landscape is cherished and loved, by those who work it and the many who visit. Looking around, it’s easy to see the fruits of farmers' labour to produce quality food whilst looking after this landscape. But it’s more difficult to know what’s happening in the soil and chalk below, and how farm management is affecting the aquifer.

Understand soil and crop nutrients

TAP is working with farmers to understand the soil and crop nutrient requirements prior to fertiliser application, reducing the risk of over application of nitrate fertilisers. Less fertiliser is lost through leaching, reducing pollution to the aquifer and saving the farmer money.

A win-win for all

Cover crops are a winner for water

Together with farmers we work to reduce the seasonal peaks of nitrate in the groundwater. Cover crops are planted to protect the soil from leaching during winter rains and take up excess nitrate which would otherwise be lost. Over time they’re also great at improving soil health. Better soil means less fertiliser is needed and less is leached. Cover crops are a winner for water and for farmers.

Cover crop study

Grants for farmers

TAP member Southern Water is also offering grants to targeted farms to help reduce the risk of broader pollution reaching our groundwater. Items include roofed sprayer wash-down areas with bio filters to treat dilute pesticides.

Farm Capital Grant Scheme

Area coverage

Between the Adur and Ouse valleys alone the chalk block aquifer houses enough groundwater to fill more than 15,000 homes in the Brighton and Hove area.

Farm management affects the water we all rely on. In these thin chalky soils 45% of fertiliser will be lost to the atmosphere or leached through the soil, with nitrate finding its way to the groundwater. Southern Water technicians have detected rising levels of nitrate at two thirds of their boreholes, with seasonal peaks as autumn and winter rains increase leaching.

This rising trend and the seasonal peaks need to be reduced to meet acceptable levels for drinking water quality. We can reduce them through additional treatment or diluting the concentration by mixing water with supplies from another source.  Either way, this involves ‘building’ a solution for symptoms rather than tackling the source of the problem.

Catchment management is a more sustainable solution. But we’re aiming long-term here – it can take decades for water to seep down into aquifers and the current nitrate levels are in some cases from historic fertiliser used many years ago. It will take many years to see the benefits of catchment management actions we take today to reduce nitrate levels.

Soils are a challenge in this area. In some fields, there is very little organic matter in the soil and crops are effectively drilled directly into chalk. A good covering of healthy soil provides a buffer to prevent nitrate reaching the groundwater. Healthy soils with more organic matter can hold more water, so it does not rush straight through, taking fertiliser with it. The need for fertiliser is reduced when soils are improved.

A recent mapping project completed by Southern Water has identified suspected fractures in the chalk which allow fast flow of water into the aquifer.  Fields which lie above these fractures are more vulnerable to nitrate leaching to the aquifer. Our work with farmers has prioritised these fields to protect the aquifer.

Related articles & events

Groundwater Home School

Bring groundwater to life with unique and fun activities – making an edible aquifer, creating a wearable water cycle or sketching out a stygiobite!

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Let’s champion the importance of soil

Aimee Felus, who manages The Aquifer Partnership project, marks World Soil Day on 5 December by digging deeper into why soil is so important.

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Southern Water Pesticide Amnesty

Southern Water is launching a pesticide amnesty today on the Brighton and Worthing Chalk Blocks.

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Soil and Nutrient Workshop

Thirty five farmers, land managers and environmental specialists came together to learn about the links between good soil health and crop yields.

Read more

Keen to find out more about farming with our water in mind?

Want to know if your farm is eligible to join with TAP to protect our aquifer? Please get in touch.

TAP

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